Here is Thinkfood recipe number 13! Let me start this one right off the bat with the fact that I don’t really eat red meat. Aside from a good steak a couple of times a year for special occasions, I don’t really even think about it otherwise. Also, raw pork tenderloin grosses me out a […]
Filed under: Dinner, Pork | Tagged: pork, sage, thinkfood | Leave a Comment »
