• Me

  • Welcome! My name is Kelly, and I am a picky eater. On this blog I share recipes, new (to me) foods, restaurants, and products that I try in an effort to expand my tastes. You might also find me talking about my pug Olive, Miss Kitty, Project Life, my journey with running, and more! Feel free to contact me: [email protected]

  • LINKwithlove

Perfect Butternut Squash Sage Dip

Here is Thinkfood recipe number 18! This recipe comes from Kathy at Lunch Box Bunch.  You can find the recipe here. (Unfortunately the recipe page is no longer available) This was not at all a hard recipe to make.  Since the ingredients call for canned butternut squash, I didn’t have to peel and chop it myself! […]

Mustard and Sage Grilled Pork Tenderloin

Here is Thinkfood recipe number 13! Let me start this one right off the bat with the fact that I don’t really eat red meat.  Aside from a good steak  a couple of times a year for special occasions, I don’t really even think about it otherwise. Also, raw pork tenderloin grosses me out a […]

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